We're really looking forward to June. The temperatures are warmer, the days are longer, the produce is more plentiful. On top of the general perks of June, we're hosting a cookbook launch, an Australian wine tasting and another edition of NHBR Nights. We're so amped up on the month that we're extending our hours of operation, as follows:
MONDAY-THURSDAY - 8:00AM-9:00PM
FRIDAY - 8:00AM-10:00PM
In other scheduling news, we're closing one hour early at 5PM this Sunday so our team can enjoy a staff BBQ.
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