Our Daily Brett Market & Cafe · Calgary
Menus
Breakfast and lunch all day, Market Dinners Tuesday through Saturday, and a bar list of low intervention wines, cocktails and coffee.
Please note we do not take daytime reservations.
Day Menu
Served all day. Since 2014 we've been cooking thoughtful, seasonal food with a focus on quality ingredients and warm hospitality.
Breakfast + Brunch
Classic Breakfast
Two sunny-side up eggs, baby potato hashbrowns, green salad, grilled East End sourdough, choice of dry cured bacon or chicken apricot sausage. Add side salad + 4 / Make em’ bravas + 2 / GF + 3
Shakshuka • V
Eggs poached in spicy tomato sauce, bell peppers, onions, labneh, cherry tomatoes, herbs, grilled East End sourdough. GF + 3
Strawberry + Rhubarb French Toast
Vanilla custard brioche, macerated strawberries, rhubarb coulis, lemon labneh, toasted almonds. GF + 3
Breakfast Burrito • V
Flour tortilla, greens, scrambled eggs, Monterey Jack, brown rice, black bean salsa, guacamole, Valentinas. Bacon + 5 / Chicken apricot sausage + 5
Avocado Toast • V, DF
Grilled East End sourdough, avocado, sous vide egg, hibiscus salt, lime. GF + 3
Breakfast Sandwich
Fried egg, bacon, smoked cheddar, greens, aioli, house ketchup, milk bun. Avocado + 4 / GF + 3 / Side salad + 4 / Baby potato hashbrowns + 4 / Patatas bravas + 6
Bowls + Sandwiches + Mains
Fuego Chicken Bowl • GF
Marinated grilled chicken breast, black bean + charred corn salsa, avocado, brown rice, pickled red onion, tortilla chips, greens, cherry tomatoes, chili-lime dressing.
Garden Party • V, GF, DF
Greens, charred baby peppers, roasted heirloom tomatoes, grilled asparagus + zucchini, feta, watermelon radish, sunflower seeds, herbs, green goddess dressing. Grilled cajun chicken breast + 8 / Crispy aji buffalo chicken breast + 8 / 6oz AAA sirloin steak + 18 / Seared albacore tuna + 9
Buffalo Chicken Sandwich
Crispy aji amarillo chicken breast, apple, celeriac + carrot slaw, green goddess, milk bun, choice of fries or crisp green salad. GF + 3
Nicoise Salad • GF, DF
Seared albacore tuna, egg, haricots verts, baby potatoes, heirloom tomatoes, Belgian endive, cucumber, dijon vinaigrette.
The Peoples California Bowl • GF, DF
Brown rice, cherry tomatoes, bacon, avocado, greens, sous vide eggs, scallions, Valentinas, sesame oil, sesame seeds.
Crisp Green Salad • V, GF, DF
Crispy greens, radicchio, herbs, sunflower seeds, pumpkin seeds, lemon thyme vinaigrette. Grilled cajun chicken breast + 8 / Crispy aji buffalo chicken breast + 8 / 6oz AAA sirloin steak + 18 / Seared albacore tuna + 9
Steak Frites • GF
6oz prime AB sirloin, fries, peppercorn cream sauce, crisp green salad, chives, aioli.
Market Burger
AAA beef patties, bread & butter pickles, ODB burger sauce, greens, sesame seed brioche bun, smoked cheddar or havarti, choice of fries or side crisp green salad. Bacon + 5 / GF + 3
Avocado BLT • DF
Avocado, bacon, greens, heirloom tomato, aioli, East End sourdough, choice of fries or crisp green salad. GF + 3
Add-ons
Egg
SDP Fries
Side Salad
Avocado
Bacon
Baby Potato Hashbrowns
Patatas Bravas
Chicken Apricot Sausage
Grilled Sourdough
Jam, Butter + Toast
GF Bun
Halloumi Cheese
6oz AAA Sirloin Steak
Marinated Grilled Cajun Chicken Breast
Crispy Aji Buffalo Chicken Breast
Seared Albacore Tuna
Market Dinners
Fall 2026
Market Dinners are our take on evenings: casual, neighbourhood dining with an elevated approach to food and drink. Thoughtful plates, great cocktails, beer, and wine - Tuesday through Saturday.
For the Table
Tomatoes & Labneh • V
Roasted heirloom tomatoes, charred peppers, herbs, toasted almonds, smoked olive oil, grilled sourdough. GF + 3
Chickpea Fries • VG, GF
Crispy chickpea panisse, grana padano, roasted red pepper aioli.
Grilled East End Sourdough • V
Rotating compound butter.
Olives • GF, VG
House marinated olives.
Truffle Potatoes* • GF, V
Crispy smashed potatoes, truffle oil, aioli, grana padano, herbs.
LEMON + HERB CHICKEN BROCHETTES • GF
Marinated & grilled chicken skewers, honey & feta dressing, lemon, herbs.
Brie & Pomegranate* • V
Warm Danish brie, fresh pomegranate, pomegranate molasses, rosemary & brown butter walnuts, pickled Fresno chilies, fresh mint, grilled sourdough. GF + 3
Shares & Salad
Charred Broccoli • GF, DF
Charred broccoli, koji marinated mushrooms, crying tiger sauce, scallions, Thai basil, spicy lime peanuts.
Cider Glazed Squash • GF, V
Roasted squash, Kootenay cider and miso gastrique, shaved apple, Grizzly gouda, hazelnut & sage furikake.
Roman Wedge • GF
Romaine heart, Pionner bacon, poppyseed yogurt dressing, gorgonzola dolce, tomatoes, queen olives, everything spice, pickled shallots, dill.
Market Greens • GF, VG
Market greens, radicchio, frisee, herbs, lemon thyme vinaigrette, pumpkin seeds.
Mains
Milanese* • GF
12oz cider-brined pork chop, red endive and frisee caesar, gigandes beans, pickled shallot, grana padano, lemon.
Green Goddess Chicken • GF
Roasted half-chicken, green goddess dressing, roasted peppers, charred scallions.
Roasted Sablefish • GF, DF
Roasted sablefish, Valencian rice, chorizo, queen olives, artichokes, wilted kale, herbs.
Feature Pasta*
Rotating La Mano pasta, highlighting the best of the season.
Steak Frites • GF
Grilled 6oz AAA sirloin, peppercorn sauce, sel de Provence fries, market greens.
Smoked Trout Salad • GF, DF
Smoked rainbow trout, new potatoes, avocado, radish, pickled shallot, cucumber, market greens, red endive, dill, lemon & horseradish dressing.
Market Burger
Smashed AAA beef patties, bread & butter pickles, ODB burger sauce, greens, sesame seed brioche bun, smoked cheddar or havarti, sel de Provence fries or side crisp greens. GF + 3, bacon + 5
Sweets
Chocolate Cake • V
Whipped chocolate ganache, candied cacao nib.
Strawberry & Basil Panna Cotta • GF
Basil panna cotta, macerated strawberries, rhubarb coulis, shortbread crumb.
Old Fashioned Ice Cream
Small batch, rotating flavours.
Affogato
Spilt Milk espresso, vanilla ice cream.
Drinks
Specialty coffee + drinks, low intervention wine, cocktails, and local beer. Served all day, all night.
Coffee Classics — hot / iced, 12oz / 16oz
Drip Coffee to Stay
Drip Coffee to Go
Double Espresso
Americano
Cappuccino 8oz
Cortado 8oz
Latte
Vanilla Latte
Caramel Latte
Mocha
Cold Brew
Chai Latte
London Fog
Hot Chocolate
Matcha Latte
Tina Turmeric Latte • DF
Milk alternatives
Almond + 1 | coconut + 1 | oat + 1 | soy + 1
Additions
Vanilla + 1 | caramel + 2 | lavender + 1 | honey + 0.50 | agave + 0.50
Tea — 12oz / 16oz · 3.65 / 4.25
Black
Mountain Chai · Eight Bells Earl Grey · Welsh Breakfast · Market Spice · Assam (decaf + 0.50)
Herbal & Other
Chamomile (organic) · Peppermint (organic) · Red Berry (organic) · Rooibos (organic) · Yuzu Honey + 1
Green
Jasmine & Flowers · Matcha (organic) · Genmaicha
Speciality Drinks — cold, 16oz
Coconut Chamomile Lemonade
Organic chamomile tea, fresh lemon, simple syrup, coconut milk.
Pistachio Cold Brew
Dose cold brew, vanilla, pistachio cold foam.
Jam Jar Matcha Latte
Rotating housemade jam, milk of choice, matcha.
Brett's Sweet Tea
Decaf Assam black tea, Maverick tea, simple syrup, fresh mint, lemon.
Slush
Rotating flavours.
Refreshments
North Water Still · 473ml
Jarritos Mineragua Sparkling Mineral Water 355ml
Zamalek 355ml
Rotating flavours.
Annex Soda 355ml
Root beer, saskatoon lemonade, ginger beer, cola, orange.
Cocktails
Mimosa 4oz
Orange, grapefruit or pineapple juice, cava.
ODB Caesar 1oz
Mount Royal steak spice, Clamato, lime, Valentina hot sauce, Worcestershire, turmeric pickles, olives and your choice of spirit: vodka / gin / tequila blanco. Make it double + 4
Hibiscus Margarita 2.5oz
Astral Blanco tequila, Cointreau, fresh lime, hibiscus syrup, hibiscus rim.
Boulevardier 3oz
Old Grand Dad bourbon, Cocchi Rosa, Campari.
Paper Plane 2.25oz
Old Grand Dad bourbon, Amaro Nonino, Aperol, lemon.
Pistachio Espresso Martini 3oz
Confluence vodka, vanilla, coffee liqueur, Spilt Milk espresso, pistachio cold foam.
Mango Paloma 1.5oz
Astral Blanco tequila, Chinola mango, lime, agave, grapefruit, Tajín rim, soda.
Frozen Aperol Spritz 5oz
Aperol, vodka, cava, orange juice, simple syrup, lime juice.
Patio Spritz Corner
Mattei "Afternoon Tea" Spritz 4oz
Mattei Apéritif Rouge, citrus black tea, orange, sparkling wine.
Mattei "Picnic Lemonade" Spritz 4oz
Mattei Apéritif Blanc, chamomile lemonade, lemon, mint, sparkling wine.
Cocchi "Rose Gold" Spritz 4oz
Cocchi Americano, Cocchi Rosa, sparkling wine.
Tom’s "Tropical" Mimosa 4oz
Chinola passionfruit liqueur, orange juice, sparkling wine.
Zero Proof
Nomosa
Orange, grapefruit or pineapple juice, Benjamin Bridge Piquette Zero.
Bibi Spritz
Bibi Aperitivo Spritz, soda water, citrus.
Nonny Pale Ale · 355ml · Vancouver, BC
Citra, Amarillo and Galaxy hops.
Gallina de Piel Neverwine 'Albariño' 5oz / 8oz / 750ml
Albariño — Spain. Subtle citrus, soft bubble, dry.
Beer + Cider — Taps, 16oz
Ol' Beautiful Brewing Okami Kasu
Ol' Beautiful Brewing Rotating
Establishment Brewing Rotating
Beer + Cider — Cans
Ol' Beautiful Rotating · 355ml · Calgary, AB
Eighty Eight Night Gallery 'NEPA' · 437ml · Calgary, AB
Helix 'NEIPA' · 437ml · Montreal, QC • GF
Donna Sicilian Lemon Spritz · 437ml · Guelph, ON
Our Daily Brett & Confluence Distilling Yuzu Spritz · 355ml · Calgary, AB
Revel Cider Time and Place · 355ml · Guelph, ON
Wine — Sparkling
Jan Vidal Vita Vivet Organic Cava 5oz / 8oz / 750ml
Xarel-lo, Macabeo, Parallada — Penedés, Spain. Green apple, pear, bright acidity, dry.
Unico Zelo "Tropo" Sparkling Chardonnay 5oz / 8oz / 750ml
Chardonnay — Adelaide Hills, South Australia. White nectarine, lime zest, salty zip.
Paltrinieri "Radice" 750ml
Lambrusco di Sorba — Emilia-Romagna, Italy. Grapefruit, dandelion, dry.
Wine — Rosé
St. John Beausoleil Rosé 5oz / 8oz / 750ml
Grenache, Cinsault — Côte de Thau IGP, France. Cantaloupe, pressed rose, red berries, dry.
Clavolich 'Cerasuolo' d'Abruzzo DOP 5oz / 8oz / 750ml
Montepulciano — d'Abruzzo, Italy. Ripe cherries, mint, refreshing.
Weszeli 'Mystique' 750ml
Zweigelt, Scheurebe, Müller-Thurgau — Kamptal, Austria. Young strawberries, pomegranate, weightless silky texture.
Wine — Skin Contact
Cirelli 'Orange' 5oz / 8oz / 750ml
Trebbiano — Abruzzo, Italy. Dried apricot, orange peel, chamomile.
Denavolo Catavela 750ml
Malvasia, Marsanne — Emilia Romagna, Italy. Apricot, sea salt, fennel.
Wine — White
Zinck 'Portrait' Riesling 5oz / 8oz / 750ml
Riesling — Alsace, France. Lemon zest, green apple, floral, mineral.
Meinklang Burgenland 5oz / 8oz / 750ml
Gruner Veltliner, Welschriesling — Burgenland, Austria. Ripe yellow apple, floral, dry.
Unico Zelo 'River Sand' Fiano 5oz / 8oz / 750ml
Golden kiwi, honeyed texture, balanced acid.
Robert Gilvesy 'Furmint' 5oz / 8oz / 750ml
Furmint — Badacsony, Hungary. Wet stone, vibrant acidity, clean finish.
Can Sumoi Garnatxa Blanca 750ml
Garnacha Blanca — Catalonia, Spain. White peach, fresh herbs, structured, oceanic.
Wine — Red
Brigaldara 'Valpolicella' DOC 5oz / 8oz / 750ml
Corvina, Corvinone — Valpolicella, Italy. Fresh tart cherry, light body, floral.
Meinklang Burgenland Red 5oz / 8oz / 750ml
Zweigelt, Blaufränkisch — Burgenland, Austria. Juicy, spiced, medium tannin.
Catherine & Pierre Breton 'Trinch!' 5oz / 8oz / 750ml
Cabernet Franc — Bourgueil, Loire, France. Cherry, blueberry, wild berry, moderate tannin.
Kids Menu
GF options available. $8 kids' meals Tuesday to Wednesday, 5pm–6pm, dine-in only.
Kids Drinks — all day
Steamer
Whole, oat, soy, coconut or almond milk.
Kids Hot Chocolate
Chocolate, whole milk.
Sparkle Juice
Grenadine, lemon juice, soda water, edible glitter.
Juice
Orange, grapefruit or pineapple.
Daytime — until 5pm
French Toast Dippers
Maple syrup, butter.
Chicken Fingers
GF chicken fingers, plum sauce, aioli, fries.
Grilled Cheese
Brioche, American cheese, smoked paprika ketchup, fries.
Kids Burger
Single patty, American cheese, smoked paprika ketchup, aioli, side pickles, fries.
Kids Classic
Scrambled egg, bacon, hashbrowns, avocado, fresh tomato.
Mini Mac
Cheddar, milk, pasta.
Evening — from 5pm
Chicken Fingers
GF chicken fingers, plum sauce, aioli, fries.
Grilled Cheese
Brioche, American cheese, smoked paprika ketchup, fries.
Kids Burger
Single patty, havarti, smoked paprika ketchup, aioli, side pickles, fries.
Mini Mac
Cheddar, milk, pasta.
$8 Kids' Meals
Tuesday to Wednesday, 5pm–6pm. Dine-in only.
Weekly Specials
A few reasons to join us through the week. Happy hour daily, steak night, skewers, and well priced pours. Here for a limited time.
Happy Hour — daily 3pm–5pm
Meinklang red or white — 5oz
Draught beer — 16oz
Lemon + Herb Chicken Brochettes
Specials
Tuesday 5pm–close
Steak frites & 5oz glass of wine or beer
Wednesday 5pm–close
Burger & draught beer
Thursday 4pm–close
Chicken skewers & yuzu spritz
Friday 3pm–6pm
All cocktails
Saturday 4pm–close
Fish tacos & hibiscus margarita
Sunday 10am–close
Chicken skewers
Tuesday & Wednesday 5pm–6pm
Kids' meals — dine-in only
We proudly source from local farms, bakers, and makers whenever possible. Partners include Galimax Trading (Mans Eggs, Vital Green Farms, Mans Organics, Sudo Farms, Greidanus Honey), Pioneer Butchery + Charcuterie, East End Bread, Alforno Bakery, Krooked Provisions, Beretta Farms, and Sunrise Farms - among others.